@deonae11: @🐾 #halloween #fyp #viral #repost

deonae.

Open In TikTok:

Region: US

Saturday 31 October 2026 19:13:47 GMT

353

134

6

1

Music

Download

No Watermark .mp4 (1.77MB) No Watermark(HD) .mp4 (2.08MB) Watermark .mp4 (1.58MB) Music .mp3

Comments

maggie🪽 :

BAD ASFFF

2026-10-31 19:47:33

1

Ķ🌺⭐️ :

Ouuu cute

2026-10-31 19:17:30

1

b. :

wait i miss you come home

2026-10-31 19:37:34

1

Journey 🍁 :

Oh my gosh your stunning

2026-10-31 19:18:03

1

madi!🫶🏼 :

imy ☹️

2026-10-31 19:15:15

1

b. :

2026-10-31 19:37:52

1

b. :

ou shi your bad

2026-10-31 19:37:30

1

dadacortisolspiker :

2026-10-31 19:29:45

1

To see more videos from user @deonae11, please go to the Tikwm homepage.

Other Videos

#تاغيلو_لصاحبك😂

#تاغيلو_لصاحبك😂

I miss you Bestie !! Not a day goes by where you are not on my mind !

I miss you Bestie !! Not a day goes by where you are not on my mind !

#بعدك_شاب #اكسبلورexplore #احبكم_يا_احلى_متابعين #هاشتاقات_تيك_توك_العرب

#بعدك_شاب #اكسبلورexplore #احبكم_يا_احلى_متابعين #هاشتاقات_تيك_توك_العرب

Réponse à @cocoon211 😂😂😂😂

Réponse à @cocoon211 😂😂😂😂

Luscious Black Forest Cherry Cake 😋🍫🍒 Ingredients: 1 3/4 cups all-purpose flour 2 cups granulated sugar 3/4 cup unsweetened cocoa powder 1 1/2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 2 large eggs 1 cup whole milk 1/2 cup vegetable oil 2 tsp vanilla extract 1 cup boiling water 1 cup cherry pie filling 1 cup heavy cream 2 tbsp powdered sugar 1 cup dark chocolate ganache Fresh cherries for garnish Directions: Preheat oven to 350°F (175°C). Grease and flour one 9-inch round baking pans. In a large bowl, stir together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add the eggs, milk, oil, and vanilla extract; mix for 2 minutes on medium speed. Stir in the boiling water until well combined. The batter will be thin. Pour the batter evenly into the prepared pans. Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely. Spread cherry pie filling over the top of one cake layer, then top with the second cake layer. In a medium bowl, beat heavy cream and powdered sugar until stiff peaks form. Spread the whipped cream over the top and sides of the cake. Drizzle the chocolate ganache over the top, letting it drip down the sides. Garnish with fresh cherries. Prep Time: 20 minutes | Cooking Time: 35 minutes | Total Time: 55 minutes Kcal: 450 kcal | Servings: 12 servings

Luscious Black Forest Cherry Cake 😋🍫🍒 Ingredients: 1 3/4 cups all-purpose flour 2 cups granulated sugar 3/4 cup unsweetened cocoa powder 1 1/2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 2 large eggs 1 cup whole milk 1/2 cup vegetable oil 2 tsp vanilla extract 1 cup boiling water 1 cup cherry pie filling 1 cup heavy cream 2 tbsp powdered sugar 1 cup dark chocolate ganache Fresh cherries for garnish Directions: Preheat oven to 350°F (175°C). Grease and flour one 9-inch round baking pans. In a large bowl, stir together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add the eggs, milk, oil, and vanilla extract; mix for 2 minutes on medium speed. Stir in the boiling water until well combined. The batter will be thin. Pour the batter evenly into the prepared pans. Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely. Spread cherry pie filling over the top of one cake layer, then top with the second cake layer. In a medium bowl, beat heavy cream and powdered sugar until stiff peaks form. Spread the whipped cream over the top and sides of the cake. Drizzle the chocolate ganache over the top, letting it drip down the sides. Garnish with fresh cherries. Prep Time: 20 minutes | Cooking Time: 35 minutes | Total Time: 55 minutes Kcal: 450 kcal | Servings: 12 servings

About

Robot
API

Legal

Privacy Policy