@xpinkfeeling:

່

Open In TikTok:

Region: FR

Monday 02 November 2026 00:31:07 GMT

11050

1296

12

35

Music

Download

No Watermark .mp4 (4.53MB) No Watermark(HD) .mp4 (6.61MB) Watermark .mp4 (4.54MB) Music .mp3

Comments

à :

i like this side of tiktok..

2026-11-02 12:34:55

2

<3 :

soo beautiful

2026-11-02 01:12:54

1

Exotic-frost_GT :

The song

2026-11-02 01:32:06

1

XAVIER :

nice song

2026-11-02 00:48:47

1

Morel :

first?

2026-11-02 00:32:54

5

6IX 9INE :

lover

2026-11-02 01:43:49

1

R :

i like this side of tiktok... 😭

2026-11-02 05:05:01

1

leastleopard :

2026-11-02 00:38:54

2

信心 :

2026-11-02 00:40:34

0

calmcoast🌊 :

💛💛💛

2026-11-02 23:52:44

0

To see more videos from user @xpinkfeeling, please go to the Tikwm homepage.

Other Videos

check our profile #mlm

#cejour-là #parkseojoon #❤️❤️❤️❤️❤️❤️❤️❤️❤️ #edit #korean

#cejour-là #parkseojoon #❤️❤️❤️❤️❤️❤️❤️❤️❤️ #edit #korean

Pinikpikan 🐓🥘 collab w/ @ケンティー健人/kenty Pinikpikan is a traditional dish from the Cordillera region, deeply tied to indigenous ritual and community. Traditionally, the chicken is dressed and torched—a method that enhances its flavor and texture, resulting in a distinct smoky taste and aroma. Think of it as Tinola’s older & smokier brother! This way of preparing the chicken is often part of a ritual, but there are more modern interpretations of the dish. You can even find many variations of this dish prepared in restaurants around the area. Huge shoutout to baguio mountain man for teaching us how to prepare this tasty dish!!! Ingredients used: Pinikpikan: - dressed and torched chicken - ginger - etag - sayote Tops - garlic - onions - water - salt & pepper to taste Served With: - Chili - Rice Instructions: - Combine all ingredients in a pot with water and allow to simmer for ~40 mins or until chicken is tender and cooked through. *for people who don’t have access to the dressed and torched chicken - an alternative can use regular chicken where its skin has been torched by a household blowtorch until the skin has slightly browned and blackened. #ASMRCooking #asmr #baguio #pinoycooking #filipinofood

Pinikpikan 🐓🥘 collab w/ @ケンティー健人/kenty Pinikpikan is a traditional dish from the Cordillera region, deeply tied to indigenous ritual and community. Traditionally, the chicken is dressed and torched—a method that enhances its flavor and texture, resulting in a distinct smoky taste and aroma. Think of it as Tinola’s older & smokier brother! This way of preparing the chicken is often part of a ritual, but there are more modern interpretations of the dish. You can even find many variations of this dish prepared in restaurants around the area. Huge shoutout to baguio mountain man for teaching us how to prepare this tasty dish!!! Ingredients used: Pinikpikan: - dressed and torched chicken - ginger - etag - sayote Tops - garlic - onions - water - salt & pepper to taste Served With: - Chili - Rice Instructions: - Combine all ingredients in a pot with water and allow to simmer for ~40 mins or until chicken is tender and cooked through. *for people who don’t have access to the dressed and torched chicken - an alternative can use regular chicken where its skin has been torched by a household blowtorch until the skin has slightly browned and blackened. #ASMRCooking #asmr #baguio #pinoycooking #filipinofood

Không nghe hơi phí 👌 Đeo tai nghe để trải nghiệm tốt hơn😍#nghenhacvuive #nhacremix #xhtiktok #nghenhacphaichat #quangmusic94

Không nghe hơi phí 👌 Đeo tai nghe để trải nghiệm tốt hơn😍#nghenhacvuive #nhacremix #xhtiktok #nghenhacphaichat #quangmusic94

@Xand Avião Eu curtindo todo forró que aparece kkk#xandaviaocy #xandaviao #forro

@Xand Avião Eu curtindo todo forró que aparece kkk#xandaviaocy #xandaviao #forro

#zimbabweelections2025 #sirwicknellchivhayo #hararezimbabwe #fyp #successmindset

#zimbabweelections2025 #sirwicknellchivhayo #hararezimbabwe #fyp #successmindset

About

Robot
API

Legal

Privacy Policy