@m.p.q310: #ليصلكم كل جديد اضغط متابعه #متابعه #nlpromo509 #jdndodo #jxnfbfj

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Monday 02 November 2026 23:48:22 GMT
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Looking for an easy dinner recipe with tender chicken, creamy mashed potatoes and flavorful veggies? This Mexican Chicken Steak Recipe brings everything together with a rich homemade Mexican sauce. Perfect for a satisfying family dinner or special homemade meal. #MexicanChickenSteak #ChickenRecipe #superchefminitupperware  Mexican Chicken Steak Recipe in English: For Chicken Marination: Boneless chicken fillets 3-4 Soya sauce 1 tbsp Chilli sauce 1 tbsp Salt ½ tsp Black pepper 1 tsp Chilli flakes 1 tsp Garlic powder ½ tsp For Veggies Blanching: Water for boiling French beans 1 cup Zucchini 1 cup Carrot 1 cup For Stir Fried Veggies: Oil 2 tbsp Blanched veggies Salt ½ tsp Oregano 1 tsp For Mashed Potato: Butter 3 tbsp Boiled mashed potato 2 cups Milk 1 cup Salt ½ tsp Garlic powder 1 tsp Black pepper ½ tsp For Mexican Steak Sauce: Oil 2 tbsp Garlic chopped ½ tbsp Mushrooms 1 cup Ketchup 1 cup Salt ½ tsp Oregano 1 tsp Black pepper ½ tsp Soya sauce 1 tbsp Chicken stock 1 ½ cups Slurry 2 tbsp (¼ cup water + 2 tbsp cornflour) For Assembling: Steak Mashed potato Stir fried veggies Fries Mexican sauce Parsley chopped for garnish Directions for Chicken Marination: In a bowl, add chicken, all sauces and spices and mix well. Marinate for 2 hours. Directions for Veggies Blanching: In a pan, add water. When it starts boiling, add the vegetables and boil for 1-2 minutes. Strain and immediately add them to chilled water. Strain again and set aside. Directions for Stir Fried Veggies: In a pan, add oil, blanched vegetables, salt and oregano. Stir fry for 1-2 minutes. Directions for Mashed Potato: In a pan, add butter, mashed potato, milk, salt, black pepper and garlic powder. Cook for 1-2 minutes. Directions for Mexican Steak Sauce: In a pan, add oil and garlic. Saute for 1 minute. Add mushrooms and cook for 1 minute. Add ketchup, soya sauce and spices and mix well. Now add chicken stock. When it starts boiling, add the slurry and cook until thickened. Directions for Assembling: Arrange the steak, mashed potato, stir fried veggies and fries on a plate. Add Mexican sauce and garnish with chopped parsley.
Looking for an easy dinner recipe with tender chicken, creamy mashed potatoes and flavorful veggies? This Mexican Chicken Steak Recipe brings everything together with a rich homemade Mexican sauce. Perfect for a satisfying family dinner or special homemade meal. #MexicanChickenSteak #ChickenRecipe #superchefminitupperware Mexican Chicken Steak Recipe in English: For Chicken Marination: Boneless chicken fillets 3-4 Soya sauce 1 tbsp Chilli sauce 1 tbsp Salt ½ tsp Black pepper 1 tsp Chilli flakes 1 tsp Garlic powder ½ tsp For Veggies Blanching: Water for boiling French beans 1 cup Zucchini 1 cup Carrot 1 cup For Stir Fried Veggies: Oil 2 tbsp Blanched veggies Salt ½ tsp Oregano 1 tsp For Mashed Potato: Butter 3 tbsp Boiled mashed potato 2 cups Milk 1 cup Salt ½ tsp Garlic powder 1 tsp Black pepper ½ tsp For Mexican Steak Sauce: Oil 2 tbsp Garlic chopped ½ tbsp Mushrooms 1 cup Ketchup 1 cup Salt ½ tsp Oregano 1 tsp Black pepper ½ tsp Soya sauce 1 tbsp Chicken stock 1 ½ cups Slurry 2 tbsp (¼ cup water + 2 tbsp cornflour) For Assembling: Steak Mashed potato Stir fried veggies Fries Mexican sauce Parsley chopped for garnish Directions for Chicken Marination: In a bowl, add chicken, all sauces and spices and mix well. Marinate for 2 hours. Directions for Veggies Blanching: In a pan, add water. When it starts boiling, add the vegetables and boil for 1-2 minutes. Strain and immediately add them to chilled water. Strain again and set aside. Directions for Stir Fried Veggies: In a pan, add oil, blanched vegetables, salt and oregano. Stir fry for 1-2 minutes. Directions for Mashed Potato: In a pan, add butter, mashed potato, milk, salt, black pepper and garlic powder. Cook for 1-2 minutes. Directions for Mexican Steak Sauce: In a pan, add oil and garlic. Saute for 1 minute. Add mushrooms and cook for 1 minute. Add ketchup, soya sauce and spices and mix well. Now add chicken stock. When it starts boiling, add the slurry and cook until thickened. Directions for Assembling: Arrange the steak, mashed potato, stir fried veggies and fries on a plate. Add Mexican sauce and garnish with chopped parsley.

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