@h.n.t.r_1: مقلب احمد فال فكوا بوتيگ :😂💔#موريتانيا🇲🇷 #viralvideo #الشعب_الموريتاني_ماله_حل😂😂 #تصميم_فيديوهات🎶🎤🎬 @MED VALL

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𝑯𝑨𝑵𝑻𝑬𝑹ˣʳ 🐿️ ᵉᵈⁱᵗ
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moktar44489
么𝙓𝙤𝘿𝘼𝙆𝙎么 :
2026-11-13 00:08:31
1
judou.goullr
+بلور فضلا وليس امرا ❤️‍🩹 :
هههههههه 😂
2026-11-12 23:22:00
6
user5685876617612
ددود اكبرو :
هههههههههه
2026-11-13 10:27:13
2
beybe072
Mimi :
2026-11-13 21:03:26
2
medyehdhih6
Med Yehdhih :
ههههههههه
2026-11-13 08:36:06
2
lastfromog58gmail.com
😈Lil___M3LO 🩸👑 :
😂😂
2026-11-13 11:07:25
4
medndb3275
Smara :
@
2026-11-13 02:06:01
3
user62947702725952
حمدو بوب :
هههههههه 🥰🥰🥰🥰🥰🥰🥰
2026-11-13 08:42:16
2
itslaminoo
IT.S LAMINOO 😁 :
2026-11-13 08:25:11
1
dehanmed
༺De7an -- 69༻ :
2026-11-13 13:12:01
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med.jr950
med jr :
2026-11-13 13:44:21
1
medvall.fc
vĩňĭ.fč 99 :
2026-11-13 15:39:55
1
.0182397
العشق موريتانيا ❤️❤️01 :
2026-11-13 11:22:43
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za3im3819
𝐉𝐔𝐒𝐓 𝐌𝐎𝐔𝐒𝐒𝐀 :
2026-11-13 11:35:15
1
jay.jay.okocha93
Y. H. Y. Jay. Jay. Okocha✨ :
😂😂
2026-11-13 11:35:41
1
mariem.el.moussta1
Mariem El mousstapha :
2026-11-13 09:46:07
1
salem38043537
JUNIOR 🇲🇷 :
2026-11-13 09:48:18
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user1907210174323
زعيم الذ هبي :
😂😂😂
2026-11-12 21:27:34
1
leminyemal18
leminyemal18 :
2026-11-12 23:31:49
1
mouhamed.m42
м͠ed͠ c͠н͠eyв͠eTe esseи͠ı͠ :
2026-11-12 23:18:13
1
alsn450
. :
2026-11-12 21:55:08
1
mohamed_aka4
Mimi mame :
2026-11-14 19:00:59
0
user4077361800254
المتو كل على الله :
😂😂😂😂😂😂😂ههههههه
2026-11-14 20:37:42
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user3373681886396
أبو بكرني 07 :
2026-11-14 22:37:59
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user3920741930069
السلام عليكم والسلام على من ير :
2026-11-12 21:04:51
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Other Videos

Double Chicken Smash Burger with Caramelised Onions. Servings: 2 burgers Prep time: 15 minutes Cooking time: 25 minutes 1. Chicken Patties Ingredients * 300g minced chicken * ½ tsp garlic powder * ½ tsp onion powder * ½ tsp paprika * ½ tsp black pepper * ¾ tsp salt * 4 slices cheddar cheese * 2 burger buns * Butter for toasting Instructions 1. Add minced chicken to a mixing bowl. 2. Season with garlic powder, onion powder, paprika, black pepper and salt. 3. Divide the mixture into 4 equal portions. 4. Shape each portion into a thin patty using lightly oiled hands. 5. Heat a little oil in a non-stick frying pan over medium-high heat. 6. Place the patties in the pan and gently flatten them with a spatula. 7. Cook until golden brown, then flip and cook the other side until fully cooked. 8. Add cheddar cheese on top of each patty and cover briefly until melted. 2. Caramelised Onions Ingredients  2 medium onions, thinly sliced  1 tbsp butter  1 tbsp cooking oil  Pinch of salt  1 tbsp water if needed Instructions 1. Heat butter and oil in a frying pan over medium-low heat. 2. Add sliced onions and a pinch of salt. 3. Cook slowly for 15–20 minutes, stirring occasionally. 4. Add a little water if the onions start sticking. 5. Continue cooking until soft, golden brown and caramelised. 6. Remove from the pan and set aside. 3. Creamy Sauce Ingredients * 1 small onion, finely chopped * 1 tbsp butter * ½ tsp paprika * ½ tsp garlic powder * ¼ tsp black pepper * Salt to taste * ½ cup cooking cream * ½ cup grated mozzarella or cheddar cheese Instructions 1. Melt butter in a saucepan over medium heat. 2. Add finely chopped onions and sauté until soft and translucent. 3. Add paprika, garlic powder, black pepper and salt. 4. Stir and cook for about 30 seconds. 5. Pour in the cooking cream and mix well and water 6. Allow the sauce to simmer gently for 2–3 minutes. 7. Add grated mozzarella cheese and stir until completely melted. 8. Allow the sauce to thicken slightly, then remove from the heat. Keep the heat low after adding the cheese to maintain a smooth, creamy consistency. 4. Toasting the Burger Buns Ingredients * 2 burger buns * 1 tbsp butter Instructions 1. Cut the burger buns in half. 2. Spread butter on the cut sides. 3. Heat a frying pan over medium heat. 4. Toast the buns until golden brown. 5. Burger Assembly Layer your burger in the following order: 1. Bottom toasted burger bun. 2. Generous layer of creamy sauce. 3. First chicken smash patty with melted cheddar. 4. Second chicken smash patty with melted cheddar. 5. Generous serving of caramelised onions. 6. Top toasted burger bun. Gently press the burger together and serve immediately. #smashburger  #cookingtips
Double Chicken Smash Burger with Caramelised Onions. Servings: 2 burgers Prep time: 15 minutes Cooking time: 25 minutes 1. Chicken Patties Ingredients * 300g minced chicken * ½ tsp garlic powder * ½ tsp onion powder * ½ tsp paprika * ½ tsp black pepper * ¾ tsp salt * 4 slices cheddar cheese * 2 burger buns * Butter for toasting Instructions 1. Add minced chicken to a mixing bowl. 2. Season with garlic powder, onion powder, paprika, black pepper and salt. 3. Divide the mixture into 4 equal portions. 4. Shape each portion into a thin patty using lightly oiled hands. 5. Heat a little oil in a non-stick frying pan over medium-high heat. 6. Place the patties in the pan and gently flatten them with a spatula. 7. Cook until golden brown, then flip and cook the other side until fully cooked. 8. Add cheddar cheese on top of each patty and cover briefly until melted. 2. Caramelised Onions Ingredients 2 medium onions, thinly sliced 1 tbsp butter 1 tbsp cooking oil Pinch of salt 1 tbsp water if needed Instructions 1. Heat butter and oil in a frying pan over medium-low heat. 2. Add sliced onions and a pinch of salt. 3. Cook slowly for 15–20 minutes, stirring occasionally. 4. Add a little water if the onions start sticking. 5. Continue cooking until soft, golden brown and caramelised. 6. Remove from the pan and set aside. 3. Creamy Sauce Ingredients * 1 small onion, finely chopped * 1 tbsp butter * ½ tsp paprika * ½ tsp garlic powder * ¼ tsp black pepper * Salt to taste * ½ cup cooking cream * ½ cup grated mozzarella or cheddar cheese Instructions 1. Melt butter in a saucepan over medium heat. 2. Add finely chopped onions and sauté until soft and translucent. 3. Add paprika, garlic powder, black pepper and salt. 4. Stir and cook for about 30 seconds. 5. Pour in the cooking cream and mix well and water 6. Allow the sauce to simmer gently for 2–3 minutes. 7. Add grated mozzarella cheese and stir until completely melted. 8. Allow the sauce to thicken slightly, then remove from the heat. Keep the heat low after adding the cheese to maintain a smooth, creamy consistency. 4. Toasting the Burger Buns Ingredients * 2 burger buns * 1 tbsp butter Instructions 1. Cut the burger buns in half. 2. Spread butter on the cut sides. 3. Heat a frying pan over medium heat. 4. Toast the buns until golden brown. 5. Burger Assembly Layer your burger in the following order: 1. Bottom toasted burger bun. 2. Generous layer of creamy sauce. 3. First chicken smash patty with melted cheddar. 4. Second chicken smash patty with melted cheddar. 5. Generous serving of caramelised onions. 6. Top toasted burger bun. Gently press the burger together and serve immediately. #smashburger #cookingtips

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