@frutasprimevideo: A FILHA ESQUECIDA - PARTE 4 🚨 A MÃE PIMENTA COMEÇOU A PAGAR POR TUDO QUE FEZ! 🌶️😈🔥 Ela recebia R$ 12 MIL por mês, vivia no luxo e deixava a própria filha passar necessidade! 😡💔 Mas o jogo virou! A Goiabinha finalmente está recebendo o amor e os cuidados que sempre mereceu. 🥹❤️ E a Pimenta? Começou a perder seus privilégios e já saiu procurando outro milionário pra bancar suas mordomias! 😂💸 Só tem um DETALHE... O novo pretendente esconde um segredinho que ela nem imagina! 🥒🤣 💬 VOCÊS ACHAM QUE A PIMENTA AINDA NÃO SOFREU O SUFICIENTE? QUAL CASTIGO ELA MERECE? 👀 E outra: vocês apoiam o Pai Abacaxi com a Mamãe Morango? 🍍🍓❤️ #NOVELADEFRUTAS #FRUTASFALANTES #viraltiktok #historia #VIRALVIDEO #BRASIL #FY

frutasprimevideo

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Thursday 12 November 2026 21:00:00 GMT

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Comments

Larissa Damasceno :

DIABÉISSO kkkkkkkkkkkk

2026-11-12 22:15:40

199

ℳ 🎀🧌 :

ele sendo rico e andando num carro podre

2026-11-12 21:03:59

909

{motta~🐚 :

QR q ele fique com ah Morango

2026-11-12 21:25:15

150

Verônica🦋 :

É golpe em cima de golpe [Lágrimas de alegria]

2026-11-12 21:50:25

30

Henrique :

um livramento pra bebezinha

2026-11-12 21:34:53

56

˙٭⊹ᰔ🍒𝓛ahh🍒ᰔ⊹٭˙ :

a Maya Massafera... (a pimenta)

2026-11-12 22:43:45

17

Day.ofc :

55555

2026-11-12 21:35:56

6

Edna Picoli :

essa pimenta tá parecendo o coisa ruim no seu dia menos diabólico

2026-11-12 22:24:06

11

Maria Thereza :

Cadê a parte 3

2026-11-12 23:34:44

1

Sonia santos Sant263 :

fome com vontade de comer kkkkkkkkk mais

2026-11-12 21:39:23

9

Sannyspn :

valha que frutas feias

2026-11-12 22:11:59

7

Daya Messias :

bagulho feio ,essa pimenta 😂😂😂

2026-11-12 23:00:50

3

Rita santana :

A boca dela!

2026-11-12 23:47:10

1

Eloysa :

abacaxi 🍍 kkkk

2026-11-12 22:18:47

1

vanessadeoliveira :

continua

2026-11-12 21:37:15

4

Cleuza Henrique :

parte 34

2026-11-12 23:36:39

1

deiacunha128 :

parte 3

2026-11-12 22:26:46

1

Agathasilva :

part 4!!!!

2026-11-12 22:19:36

1

Viviane Santos da hora :

pa🤣🤣🤣🤣

2026-11-12 22:17:58

1

Jacira Barboza :

Vai Trabalhar

2026-11-12 21:36:28

3

pamela :

ta repreendido uma mãe dessa.

2026-11-12 22:28:44

2

Maria aparecida cida :

Continuação p3 p4 p5

2026-11-12 21:40:44

2

Sandrinha :

Parte 3 continuação

2026-11-12 21:36:34

3

Rita 💞 :

pa final

2026-11-12 21:34:10

3

user4408100051811 :

parte 2 3 4

2026-11-12 21:10:26

4

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Follow for more High protein recipes! Creamy Butter Chicken 445 cals | 37g protein Serves 4 Ingredients For the Chicken Marinade -600 g chicken breast, cut into bite-sized pieces -60 g plain Greek yoghurt -1½ tsp paprika -1½ tsp cracked black pepper -1½ tsp garam masala -1 tsp ground cumin -½ tsp ground turmeric -1 tsp salt -2 tsp ginger-garlic paste For the Butter Chicken Sauce -30 g unsalted butter -1 tsp cumin seeds -1 medium onion (100 g), finely diced -2 garlic cloves, sliced -150 g ripe tomatoes, chopped -⅓ cup tomato sauce ketchup) -20 g raw cashews -1 tsp garam masala -2 tsp paprika -1/2 tsp salt -1 tsp stevia - 50ml water To Finish -1½ tsp Kashmiri chilli powder (or paprika) -200ml light cooking cream -1Fresh coriander or 1 tsp Fenugreek leaves ( if u can find!!) Method 1. Marinate the Chicken In a bowl, combine the Greek yoghurt, paprika, black pepper, garam masala, cumin, turmeric, salt and ginger-garlic paste.Add the chicken and mix well until coated. Cover and refrigerate for at least 30 minutes. 2. Cook the Chicken Cook the chicken in batches for 3-4 minutes per side until lightly charred and almost cooked through. Remove from the pan set aside. 3. Make the Sauce In the same pan, melt the half the butter over medium heat.Add the cumin seeds and cook for 20-30 seconds until fragrant. Add the onion and cook for 4-5 minutes until softened. Stir in the garlic, and chopped tomatoes. Cook for 5-7 minutes until the tomatoes have broken down. Add the tomato sauce, cashews, garam masala, paprika, salt and stevia. Stir well and cook for another 2 minutes. Pour in the water, bring to a gentle simmer and cook for 10-15 minutes until the cashews are soft and the flavours have developed. 4. Blend the Sauce Allow the sauce to cool slightly before carefully transferring it to a blender. Blend until completely smooth. 5. Return the blended sauce to the pan over medium heat with remaining butter. Stir in the Kashmiri chilli powder and simmer for 5 min until slightly thickened. Add the light cooking cream, stirring until well combined. Simmer for 5 minutes. Add the fenugreek leaves Serve with my high protein naans (recipe in comments) #healthy #highprotein #butterchicken

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