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@baby_orangutan1: Your beautiful pet

baby orangutan
baby orangutan
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Region: CA
Monday 01 June 2026 22:42:11 GMT
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mm2migz
The Mashed Potato 🥔 :
I'm october ( why mine so scary? )
2026-06-01 23:21:09
69
zz123zzjjj
Amon-ter :
March:
2026-06-07 11:06:07
52
funnybunny_fanart
~♧FunnyBunny♧~ :
I LOVE MINE!!! I'm born may 31st my b-day was yesterday <3
2026-06-02 01:39:11
6
steven_shortking
Narwhal :
Im october.
2026-06-06 05:07:50
6
itadorilujii
lulu :
I don't like tall timmy...
2026-06-05 06:34:56
1
the_occult_coalition
Secretary General of the GOC :
NOOOO WHY I'AM OCTOBER 😭😭😭
2026-06-07 15:35:32
1
shut_up.my_mom_calling
¿ :
delete this
2026-06-08 04:13:35
0
w.i.n.d_2
the_wind :
let's smile together?
2026-06-10 05:07:37
0
flixlit_reeox
🐉flixlit_reeox🐉 :
love you too
2026-06-09 21:36:06
1
leonwenzel926
duck :
can october or march swap with mine pls i have smiler
2026-06-09 12:03:48
0
gojo_926383836
Годжо :
фуууух как мне повезло (март)
2026-06-07 22:33:13
0
carmanour
𝓬𝓪𝓇𝓂𝓪 :
im march🥹
2026-06-07 19:38:35
1
ribeccas_1_fan_forever
٭★Pop_Rants★٭ :
I'm march!!
2026-06-07 03:10:25
2
mommy.orangutan
mommy orangutan :
By any chance do you hate January..?
2026-06-01 22:50:46
0
rafaelgraciano34
perfect cell :
is the smiler chill
2026-06-07 22:53:39
0
jzd2520
JZD2520 :
am i supposed to be scared or aww him? march
2026-06-07 11:23:16
2
cr33p3ersss
Creeper.Rants☆ :
aww tall Timmy is so cute
2026-06-02 04:31:40
2
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En mi déficit calórico estoy adaptando las porciones a mis objetivos para hacerlo sostenible, rico y real. Aquí te dejo ejemplos de mis desayunos, almuerzos merienda y cena 🤍 #perdidadepeso #perdidadegrasa #gymgirl #mujer #gym
En mi déficit calórico estoy adaptando las porciones a mis objetivos para hacerlo sostenible, rico y real. Aquí te dejo ejemplos de mis desayunos, almuerzos merienda y cena 🤍 #perdidadepeso #perdidadegrasa #gymgirl #mujer #gym


أُغْنِيَةُ Burden لِفِرْقَةِ Opeth، تَبْدَأُ بِهُدُوءٍ خَادِعٍ… كَأَنَّ شَيْئًا ثَقِيلًا يَتَشَكَّلُ بِبُطْءٍ فِي دَاخِلَهَا. ذَلِكَ الشُّعُورُ الَّذِي لَا يَأْتِي مَرَّةً وَاحِدَةً، بَلْ يَتَجَمَّعُ مَعَ الأَيَّامِ… أَخْطَاءٌ قَدِيمَةٌ، ذِكْرَيَاتٌ، كَلِمَاتٌ لَمْ تُقَلْ… كُلُّهَا تَبْقَى، وَتَثْقُلُ المَرْء أَكْثَرَ فأكْثَر مَعَ الوَقْتِ. الصَّوْتُ مُتَعَبٌ… كَأَنَّهُ يُحَاوِلُ أَنْ يَبْدُو هَادِئًا، لَكِنَّكَ تَشْعُرُ بِمَا خَلْفَهُ مِنْ ثِقَلٍ. وَكَأَنَّ كُلَّ كَلِمَةٍ تَخْرُجُ، تَحْمِلُ مَعَهَا شَيْئًا لَمْ يَعُدْ يُمْكِنُ إِخْفَاؤُهُ. إِحْسَاسٌ بِالذَّنْبِ… أَوْ رُبَّمَا النَّدَمِ، لَيْسَ بِشَكْلٍ وَاضِحٍ، بَلْ كَظِلٍّ يَبْقَى مَعَكَ، يَتْبَعُكَ فِي كُلِّ مَكَانٍ، حَتَّى تَعْتَادَ وُجُودَهُ. َبَيْنَ الأَلْحَانِ وَالصَّمْتِ، تَشْعُرُ أَنَّ هُنَاكَ شَيْئًا يَتَصَدَّعُ… كَأَنَّ الصَّبْرَ الَّذِي كَانَ يُمْسِكُ كُلَّ هَذَا الثِّقَلِ، بَدَأَ يَضْعُفُ تَدْرِيجِيًّا. وَفِي النِّهَايَةِ، لَا تَأْتِي رَاحَةٌ وَاضِحَةٌ… بَلْ يَبْقَى الإِحْسَاسُ مُعَلَّقًا، كَأَنَّ الحِمْلَ لَمْ يُرْفَعْ، بَلْ فَقَطْ أَصْبَحَ جُزْءًا مِنْكَ. لِذَلِكَ “Burden” لَيْسَتْ فَقَطْ عَنْ الحُزْنِ… بَلْ عَنْ ذَلِكَ الثِّقَلِ الَّذِي يَعِيشُ مَعَ الإِنْسَانِ، يَكْبُرُ مَعَهُ، وَيُصْبِحُ شَيْئًا لَا يُمْكِنُ التَّخَلُّصُ مِنْهُ… بَلْ فَقَطْ التَّعَوُّدُ عَلَيْهِ.#song #fyp #burden #opeth #follow
أُغْنِيَةُ Burden لِفِرْقَةِ Opeth، تَبْدَأُ بِهُدُوءٍ خَادِعٍ… كَأَنَّ شَيْئًا ثَقِيلًا يَتَشَكَّلُ بِبُطْءٍ فِي دَاخِلَهَا. ذَلِكَ الشُّعُورُ الَّذِي لَا يَأْتِي مَرَّةً وَاحِدَةً، بَلْ يَتَجَمَّعُ مَعَ الأَيَّامِ… أَخْطَاءٌ قَدِيمَةٌ، ذِكْرَيَاتٌ، كَلِمَاتٌ لَمْ تُقَلْ… كُلُّهَا تَبْقَى، وَتَثْقُلُ المَرْء أَكْثَرَ فأكْثَر مَعَ الوَقْتِ. الصَّوْتُ مُتَعَبٌ… كَأَنَّهُ يُحَاوِلُ أَنْ يَبْدُو هَادِئًا، لَكِنَّكَ تَشْعُرُ بِمَا خَلْفَهُ مِنْ ثِقَلٍ. وَكَأَنَّ كُلَّ كَلِمَةٍ تَخْرُجُ، تَحْمِلُ مَعَهَا شَيْئًا لَمْ يَعُدْ يُمْكِنُ إِخْفَاؤُهُ. إِحْسَاسٌ بِالذَّنْبِ… أَوْ رُبَّمَا النَّدَمِ، لَيْسَ بِشَكْلٍ وَاضِحٍ، بَلْ كَظِلٍّ يَبْقَى مَعَكَ، يَتْبَعُكَ فِي كُلِّ مَكَانٍ، حَتَّى تَعْتَادَ وُجُودَهُ. َبَيْنَ الأَلْحَانِ وَالصَّمْتِ، تَشْعُرُ أَنَّ هُنَاكَ شَيْئًا يَتَصَدَّعُ… كَأَنَّ الصَّبْرَ الَّذِي كَانَ يُمْسِكُ كُلَّ هَذَا الثِّقَلِ، بَدَأَ يَضْعُفُ تَدْرِيجِيًّا. وَفِي النِّهَايَةِ، لَا تَأْتِي رَاحَةٌ وَاضِحَةٌ… بَلْ يَبْقَى الإِحْسَاسُ مُعَلَّقًا، كَأَنَّ الحِمْلَ لَمْ يُرْفَعْ، بَلْ فَقَطْ أَصْبَحَ جُزْءًا مِنْكَ. لِذَلِكَ “Burden” لَيْسَتْ فَقَطْ عَنْ الحُزْنِ… بَلْ عَنْ ذَلِكَ الثِّقَلِ الَّذِي يَعِيشُ مَعَ الإِنْسَانِ، يَكْبُرُ مَعَهُ، وَيُصْبِحُ شَيْئًا لَا يُمْكِنُ التَّخَلُّصُ مِنْهُ… بَلْ فَقَطْ التَّعَوُّدُ عَلَيْهِ.#song #fyp #burden #opeth #follow
#cleaningtiktok #satisfying #airconditioner
#cleaningtiktok #satisfying #airconditioner
Looks like a $30 restaurant dish 🍲 Creamy Chicken & Gnocchi ■ INGREDIENTS: • 1 lb chicken breast (450 g), cut into bite-size pieces • 1 tbsp olive oil (15 ml) • 1 tbsp butter • 1 small yellow onion, diced (about 1 cup / 120 g) • 3 cloves garlic, minced • 1 cup heavy cream (240 ml) • 1 cup chicken broth (240 ml) • 1 tsp Italian seasoning • ½ cup grated Parmesan (50 g) • 1 lb potato gnocchi (450 g), shelf-stable or fresh • 2 cups fresh spinach (60 g) • salt & black pepper • crushed red pepper, fresh parsley, lemon zest (optional) ■ HOW TO COOK 1. Heat olive oil + butter in a large pan over medium-high (375°F / 190°C). Season chicken with salt and pepper, then cook until golden on all sides, about 5–6 minutes. Remove to a plate. 2. In the same pan, add onion and cook until soft, about 3 minutes. Add garlic and cook 30 seconds. Deglaze: pour in white wine or water. Pour in chicken broth + heavy cream, stir in Italian seasoning, and bring to a gentle simmer. 3. Drop gnocchi directly into the pan (no boiling needed). Cook 4–5 minutes, stirring occasionally - the sauce will thicken as gnocchi releases starch. 4. Stir in Parmesan, then add spinach and let it wilt. Return chicken to the pan and simmer 1–2 minutes. Taste and adjust salt/pepper. Add a pinch of red pepper or lemon zest if you want brightness. ■ INFO (approx.): Prep: 13 min  Cook: 17 min  Total: ~30 min Makes: 2 servings 680 kcal | 45 g protein | 38 g fat | 48 g carbs (per serving) (values vary depending on brand of gnocchi & cream.) Serve hot, preferably with good bread - because trust me, you’ll want to wipe the pan clean. #gnocchi #chicken #gnocchirecipe #dinner #onepanmeal
Looks like a $30 restaurant dish 🍲 Creamy Chicken & Gnocchi ■ INGREDIENTS: • 1 lb chicken breast (450 g), cut into bite-size pieces • 1 tbsp olive oil (15 ml) • 1 tbsp butter • 1 small yellow onion, diced (about 1 cup / 120 g) • 3 cloves garlic, minced • 1 cup heavy cream (240 ml) • 1 cup chicken broth (240 ml) • 1 tsp Italian seasoning • ½ cup grated Parmesan (50 g) • 1 lb potato gnocchi (450 g), shelf-stable or fresh • 2 cups fresh spinach (60 g) • salt & black pepper • crushed red pepper, fresh parsley, lemon zest (optional) ■ HOW TO COOK 1. Heat olive oil + butter in a large pan over medium-high (375°F / 190°C). Season chicken with salt and pepper, then cook until golden on all sides, about 5–6 minutes. Remove to a plate. 2. In the same pan, add onion and cook until soft, about 3 minutes. Add garlic and cook 30 seconds. Deglaze: pour in white wine or water. Pour in chicken broth + heavy cream, stir in Italian seasoning, and bring to a gentle simmer. 3. Drop gnocchi directly into the pan (no boiling needed). Cook 4–5 minutes, stirring occasionally - the sauce will thicken as gnocchi releases starch. 4. Stir in Parmesan, then add spinach and let it wilt. Return chicken to the pan and simmer 1–2 minutes. Taste and adjust salt/pepper. Add a pinch of red pepper or lemon zest if you want brightness. ■ INFO (approx.): Prep: 13 min  Cook: 17 min  Total: ~30 min Makes: 2 servings 680 kcal | 45 g protein | 38 g fat | 48 g carbs (per serving) (values vary depending on brand of gnocchi & cream.) Serve hot, preferably with good bread - because trust me, you’ll want to wipe the pan clean. #gnocchi #chicken #gnocchirecipe #dinner #onepanmeal
I’m sorry yall 😞
I’m sorry yall 😞

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