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Monday 31 August 2026 09:17:08 GMT

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LynX :

bagi kode warna velg bg

2026-08-31 09:24:47

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𝙙𝙞𝙥𝙯𝙯 𝙛𝙤𝙧 𝙮𝙤𝙪 :

udah salin tautan 3x

2026-09-01 03:18:08

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Cùng dol đi săn đồ decor nhaaa #ChuyenXeNghiXaHoi #KitKatxGrab #NghiXaHoi #XoiKitKat #BàiđăngđượctàitrợbởiNestléViệtNam

Cùng dol đi săn đồ decor nhaaa #ChuyenXeNghiXaHoi #KitKatxGrab #NghiXaHoi #XoiKitKat #BàiđăngđượctàitrợbởiNestléViệtNam

This Strawberry Chia Jar Has No Right Being This Addictive 😋 🛒 Ingredients: • 1 cup (140 g) frozen strawberries 🍓 • 3–3½ cups (720–840 ml) unsweetened homemade almond milk 🥛 (blended to yield ~4 cups strawberry mixture total) For 1 × 16-oz jar: • 2 tbsp (24 g) chia seeds 🌱 • 2 tbsp (18 g) organic oats 🌾 • 1 cup (240 ml) strawberry mixture 🍓 • ⅓ cup (80 g) coconut yogurt with protein 🥥 • ⅓ cup (50 g) mini-cubed apples 🍎 • ⅓ tsp (1 g) cinnamon powder ✨ • 1 tsp (7 g) raw honey 🍯 • 1 tbsp (8 g) pistachios 🌰 👩‍🍳 Instructions: 1️⃣ Blend frozen strawberries with almond milk until smooth and pourable. 2️⃣ In each jar, add chia seeds, oats, and 1 cup strawberry mixture. 3️⃣ Mix very well, wait 5 minutes, then mix again to prevent clumps. 4️⃣ Refrigerate for 30 minutes so the chia seeds fully expand. 5️⃣ Add yogurt on top. 6️⃣ Layer apples, sprinkle cinnamon, drizzle honey, and finish with pistachios. 7️⃣ Close the lid, chill, and enjoy. 🌟 Nutrition (per 1 × 16-oz jar, approx.) Calories: ~360–380 kcal Carbs: ~40 g Sugar (natural): ~19 g Fat: ~17 g Protein: ~13–14 g 📦 Storage Tips: • Store refrigerated up to 3 days • Best texture after at least 1 hour chilling • Stir before eating if desired 💎 Why This Jar: • Naturally sweet, no refined sugar • Chia + oats keep it filling and steady • Light, creamy base with satisfying crunch • Easy, repeatable, and meal-prep friendly Like, comment and follow for more 🤗🌸🌱 ✨ Find all my Kitchen essentials on Amazon Storefront in my bio 🌸 #strawberrychiapudding #mealprepjars #cleaningredients #easybreakfast #chiaseeds

This Strawberry Chia Jar Has No Right Being This Addictive 😋 🛒 Ingredients: • 1 cup (140 g) frozen strawberries 🍓 • 3–3½ cups (720–840 ml) unsweetened homemade almond milk 🥛 (blended to yield ~4 cups strawberry mixture total) For 1 × 16-oz jar: • 2 tbsp (24 g) chia seeds 🌱 • 2 tbsp (18 g) organic oats 🌾 • 1 cup (240 ml) strawberry mixture 🍓 • ⅓ cup (80 g) coconut yogurt with protein 🥥 • ⅓ cup (50 g) mini-cubed apples 🍎 • ⅓ tsp (1 g) cinnamon powder ✨ • 1 tsp (7 g) raw honey 🍯 • 1 tbsp (8 g) pistachios 🌰 👩‍🍳 Instructions: 1️⃣ Blend frozen strawberries with almond milk until smooth and pourable. 2️⃣ In each jar, add chia seeds, oats, and 1 cup strawberry mixture. 3️⃣ Mix very well, wait 5 minutes, then mix again to prevent clumps. 4️⃣ Refrigerate for 30 minutes so the chia seeds fully expand. 5️⃣ Add yogurt on top. 6️⃣ Layer apples, sprinkle cinnamon, drizzle honey, and finish with pistachios. 7️⃣ Close the lid, chill, and enjoy. 🌟 Nutrition (per 1 × 16-oz jar, approx.) Calories: ~360–380 kcal Carbs: ~40 g Sugar (natural): ~19 g Fat: ~17 g Protein: ~13–14 g 📦 Storage Tips: • Store refrigerated up to 3 days • Best texture after at least 1 hour chilling • Stir before eating if desired 💎 Why This Jar: • Naturally sweet, no refined sugar • Chia + oats keep it filling and steady • Light, creamy base with satisfying crunch • Easy, repeatable, and meal-prep friendly Like, comment and follow for more 🤗🌸🌱 ✨ Find all my Kitchen essentials on Amazon Storefront in my bio 🌸 #strawberrychiapudding #mealprepjars #cleaningredients #easybreakfast #chiaseeds

Totalitasnya Gak Main-Main Nih Teh Acha❤️‍🔥 #munafiknyaindo #bahayajadimunafik #munafikmelawaniblis #filmmunafik #achaseptriasa

Totalitasnya Gak Main-Main Nih Teh Acha❤️‍🔥 #munafiknyaindo #bahayajadimunafik #munafikmelawaniblis #filmmunafik #achaseptriasa

I Don’t Take Collagen Supplements — I Eat Bone Marrow 🌟 🛒 Ingredients: • 6 bone marrow pieces (about 5–6 cm / 2–2.5 in each) 🦴 • Salt, to taste 🧂 • Black pepper, to taste • 1 tsp (5 ml) lemon juice 🍋 • 1 tsp (3 g) red pepper flakes 🌶️ • ⅓ tsp (1 g) turmeric powder ✨ • 1 tsp (3 g) garlic powder or 1 fresh garlic clove, finely grated 🧄 • Red onion, very thinly sliced (for garnish) 🧅 • Toasted sourdough or rustic bread, for serving 👩‍🍳 Instructions: 1️⃣ Preheat oven to 425°F (220°C). 2️⃣ Place bone marrow pieces upright (cut side up) in a small oven dish. 3️⃣ Season lightly with salt and black pepper. 4️⃣ Bake uncovered for 18–25 minutes. 👉 You’re looking for soft, glossy marrow that gently jiggles and pulls slightly away from the bone. 5️⃣ Carefully scoop the warm marrow into a bowl. 6️⃣ Add lemon juice, red pepper flakes, turmeric, garlic, salt, and pepper. 7️⃣ Mix very well until smooth, or blend briefly for a whipped, even paste. 8️⃣ Spread generously on warm toast. 9️⃣ Top with thin red onion slices and a final crack of pepper. 🌟 Nutrition (per 1 toast, approx.) • Calories: ~180 kcal • Fat: ~18 g • Protein: ~4 g • Carbs: ~3 g 📦 Storage Tips • Best enjoyed fresh • Whipped marrow can be refrigerated up to 3 days in a sealed glass container • Reheat gently — low heat only, do not microwave on high 💎 Why This Toast • Deeply nourishing and satisfying • Rich natural fats that support skin glow • Helps curb cravings with very small portions • Traditional, grounding comfort food Like, comment and follow for more 🤗🌸🌱 ✨ Find all my Kitchen essentials on Amazon Storefront in my bio 🌸 #bonemarrow #bonemarrowtoast #ancestralfood #realfood #skinfood

I Don’t Take Collagen Supplements — I Eat Bone Marrow 🌟 🛒 Ingredients: • 6 bone marrow pieces (about 5–6 cm / 2–2.5 in each) 🦴 • Salt, to taste 🧂 • Black pepper, to taste • 1 tsp (5 ml) lemon juice 🍋 • 1 tsp (3 g) red pepper flakes 🌶️ • ⅓ tsp (1 g) turmeric powder ✨ • 1 tsp (3 g) garlic powder or 1 fresh garlic clove, finely grated 🧄 • Red onion, very thinly sliced (for garnish) 🧅 • Toasted sourdough or rustic bread, for serving 👩‍🍳 Instructions: 1️⃣ Preheat oven to 425°F (220°C). 2️⃣ Place bone marrow pieces upright (cut side up) in a small oven dish. 3️⃣ Season lightly with salt and black pepper. 4️⃣ Bake uncovered for 18–25 minutes. 👉 You’re looking for soft, glossy marrow that gently jiggles and pulls slightly away from the bone. 5️⃣ Carefully scoop the warm marrow into a bowl. 6️⃣ Add lemon juice, red pepper flakes, turmeric, garlic, salt, and pepper. 7️⃣ Mix very well until smooth, or blend briefly for a whipped, even paste. 8️⃣ Spread generously on warm toast. 9️⃣ Top with thin red onion slices and a final crack of pepper. 🌟 Nutrition (per 1 toast, approx.) • Calories: ~180 kcal • Fat: ~18 g • Protein: ~4 g • Carbs: ~3 g 📦 Storage Tips • Best enjoyed fresh • Whipped marrow can be refrigerated up to 3 days in a sealed glass container • Reheat gently — low heat only, do not microwave on high 💎 Why This Toast • Deeply nourishing and satisfying • Rich natural fats that support skin glow • Helps curb cravings with very small portions • Traditional, grounding comfort food Like, comment and follow for more 🤗🌸🌱 ✨ Find all my Kitchen essentials on Amazon Storefront in my bio 🌸 #bonemarrow #bonemarrowtoast #ancestralfood #realfood #skinfood

#stickers #glasses #curls #biceps #litstick

#stickers #glasses #curls #biceps #litstick

راحَ ألما يتعوضَ.. 💔 #شعراء_وذواقين_الشعر_الشعبي #انا_لله_و_انا_اليه_راجعون #موت #حزن #الدنيا

راحَ ألما يتعوضَ.. 💔 #شعراء_وذواقين_الشعر_الشعبي #انا_لله_و_انا_اليه_راجعون #موت #حزن #الدنيا

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